De La Parrilla | From The Grill
All dishes from the grill come with pico de gallo (a mixture of chopped tomatoes, onions, cilantro and fresh jalapeño peppers), beans and flour tortillas.
Fajitas
Beef or chicken - 11.55
Sizzling beef or chicken grilled to perfection with onions, green bell peppers and tomatoes. Served with guacamole salad & rice. Make your own tacos.
Fajitas Charanda - 13.35
Beef, chicken, shrimp and scallops grilled together with onions, tomatoes and green bell peppers. Served with guacamole salad and rice. Don't miss out on our best combination!
Fajitas de Carnitas - 10.95
Pulled pork grilled with onions, tomatoes & green peppers. Served with guacamole salad & rice.
Mixed Fajitas - 11.55
Beef and chicken grilled with onions, green bell peppers and tomatoes. Served with guacamole salad & rice.
Shrimp and/or Scallops - 13.35
One way or the other, you'll love these fajitas, grilled with onions, green bell peppers, tomatoes, cabbage salad & rice on the side.
Mixed Fajitas con Chorizo - 11.95
Beef & chicken grilled with onions, tomatoes & green bell peppers with a touch of chorizo (Mexican sausage). Served with guacamole salad & rice.
Fajitas Charandas for two - 19.95
Beef, chicken, pork, shrimp & chorizo (Mexican sausage). Grilled with green pepper, onion & tomatoes. Served with guacamole salad & fried beans.
Specialty Fajitas
Vegetarian Fajitas - 8.95
A perfect mixture of vegetables including onions, bell peppers, tomatoes, mushrooms and broccoli. Served with guacamole salad & rice.
Fajitas Nachos - 9.85
House nachos served with our traditional grilled beef or chicken with onions, green bell peppers and tomatoes. Delicioso!
Fajitas Super Quesadilla - 9.35
A large, round flour tortilla filled with melted cheese, grilled chicken or beef fajitas and folded in half. Served with guacamole salad & rice.
Fajita Taco Salad - 9.85
Crispy flour tortilla shell, filled with refried beans, cheep dip, choice of chicken or steak fajita, lettuce, sour cream, guacamole & pico de gallo.
Charanda Cheese Steak - 9.95
Thinly sliced steak grilled with onions and wrapped in a flour tortilla with melted cheese. Served with rice, lettuce, sour cream & pico de gallo.